SALVIS

Pro­fes­sional cater­ing equip­ment & com­mer­cial kitchen de­sign


For our customers in gastronomy and catering we develop and produce innovative, high-quality prime cooking equipment. Satisfied clients are the basis of our success. We manufacture first-class products and support in the planning of commercial kitchens. An international distribution and service network with trained professionals takes care of you quickly and with dedication.

Salvis – smart cooking

Product overview

Smart snacking

Smart snacking

Fast.Healthy.Sustainable Under this motto, Salvis AG and Beer AG show their competences in a holistic concept smart cooking - perfectly presented at the EuroShop trade fair in Düsseldorf, the world's leading trade fair with the latest trends in retail.

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Salvis AG sets an example

Salvis AG sets an example

Anyone commuting on the A2 motorway between Bern and Zurich in the evening or early morning will no longer see the illuminated Salvis logo at Oftringen. We have decided to make our contribution to saving energy - among other things with this measure - during the winter months until the end of March.

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United against foodwaste

United against foodwaste

Around one third of all edible food is lost or wasted between the field and the plate. A large part of this also occurs in the catering industry or in gastronomic businesses such as bakeries and butchers.

In general, a distinction is made between avoidable and unavoidable food losses.

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