Salvis-Smartline induction unit

Modular cooking unit

Salvis-Smartline Induction Cooking Unit

State-of-the-art and powerful induction technology packed into the smallest space stands for the modular Smartline induction unit family. Smartline induction appliances are available in both versions with one and two cooking zones, each with 2 different power levels. The 6mm glass protects the technology and proves that Smartline induction appliances are suitable for even the toughest applications. The appliance has an electronic control which can be operated quickly and precisely with a simple toggle.

  • 6mm thick glass plate with ladle positioning aid
  • Round induction coil with Ø 250mm
  • Automatic pot detection for cookware from Ø125mm
  • High quality microprocessor controlled induction technology
  • 1-zone or 2-zone version
  • Optionally with 3.5 or 5.0 kW
  • Air filter on the bottom of the unit can be removed without tools for easy cleaning
  • Electronic pan detection with optical indication
  • Operation indicator lamp displays error codes in case of malfunctions
  • Available as tabletop unit or as built-in module
  • Power supply cable (1.5 m)
  • Height-adjustable feet


Salvis-Smartline induction unit

Smartline Induction Cooking Unit from Salvis for maximum flexibility in cooking

Our cooking modules from the Smartline series are specially designed for cooking events and front cooking. Inspire your guests with unusual recipe ideas and prepare all dishes not only exactly to the degree but also energy-efficiently. The modular induction cooking unit Smartline is immediately ready for use and heats up the cooking medium in seconds. Thanks to the modern induction technology, set the temperature continuously and take immediately influence of the cooking process, especially  when preparing sensitive foods. Any recipe, however refined, can be realised in your event kitchen thanks to an modular induction hob.

A further advantage of the induction cooking unit is its high energy efficiency. The hotplate has an automatic cookware recognition system: heat is only emitted where it is needed. Energy losses are minimal when cooking on an induction hob.

Salvis Smartline modular cooking units are designed for continuous operation and are highly resilient. Our chefs attach great importance to functionality and compact dimensions with uncomplicated handling and maximum hygiene during development.