SALVIS

Salvis AG in Corona times

The Corona crisis demands a great deal from all of us! Our production is currently operating normally. Salvis has switched to home office work. You can reach us as usual by email or phone. We have suspended all training (technical, sales, and culinary).

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Salamanders Salvis Classic and Classic Pro

Salvis Salamander put the finishing touches to every dish before they go to the guest. Usually prominently placed above the stove or at the kitchen pass, they refine every food to perfection. In continuous operation they achieve great things - with the Salvis plate recognition they show their true potential!

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Salvis Spring Fairs 2020

INTERGASTRA Stuttgart, 15.-19. February 2020, Hall 5 Stand 5A60

INTERNORGA Hamburg, 13.-17. March 2020, Hall A3 Stand 423

INTERGASTRA is the leading trade fair for the hotel and catering industry. The event presents itself on 115,000 m² in 10 halls of the Messe Stuttgart and is with about 1,400 exhibitors the biggest industry meeting point in Germany.

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Salvis fair info 2019

The most important gastronomy trade fairs are held in quick succession and are regarded as the leading trade fairs for the entire gastronomy and hotel industry in the Danube-Alpine-Adriatic region. In addition to product innovations, the fairs also show future trends.

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Salvis project - ICC Durban

Salvis banquet system of superlatives

For the 21st anniversary of the Durban International Convention Centre in South Africa, the order was completed with 50 (!) 20 x GN 1/1 Combi-Steamer Salvis CucinaEVO.

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Gastronomy kitchens in XXS to XXL format

High-performance kitchens in small formats are increasingly in demand. The central kitchen ranges with the large kitchen brigades of yesteryear are a thing of the past. Multifunctional kitchens in a small space are the standard today.

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New Acrylamide Regulation

New Acrylamide Regulation

The new EU Acrylamide Regulation  2017/2158 from 20 November 2017, intended to guarantee a high level of consumer protection in terms of food safety, entered into force on 11 April 2018.

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Combi-Steamer Salvis CucinaEVO

Salvis CucinaEVO is the evolution in kitchen technology.
The market for out-of-home catering constantly demands with new concepts for innovative solutions - even in small rooms. NEW is the clever built-in installation solution for Salvis Combi-Steamer CucinaEVO 623T.

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